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SKU:18322815
The seeds of the Flax plant have been used as food in Asia and Europe since at least 6000 BC. Flax Seed has long been ground into a meal for baking. Flax Seed has a nutty, light flavor. Flax Seed has high levels of both soluble and insoluble fiber, and is rich in Omega-3 fatty acids. ÊSuggested Use: Add to any drink or bread, use as a breading or to thicken soups and chilis. Ingredients: Brown Flax Seeds Basic Prep: Ready to use, add as needed.
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